HASH BROWN SCALLOPED POTATOES










HASH BROWN SCALLOPED POTATOES ...try this great scallop potato recipe...nice !

Scallop Potato Recipe INGREDIENTS
  • 2 lbs. frozen hash browns
  • 1/2 c. butter, melted
  • 2 c. Cheddar cheese, grated
  • 1/2 c. onion
  • 1 tsp. salt
  • 1 tsp. pepper
  • 1 pt. sour cream
  • 1 can cream of chicken soup

Scallop Potato Recipe INSTRUCTIONS
Mix all together and put in 9 x 13 inch pan. Bake at 350 degrees for 45 minutes. The scallop potato recipe is ready to serve....enjoy !

chives-sour-cream-scalloped-potatoes.
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GWEN'S SCALLOPED POTATOES RECIPE






GWEN'S SCALLOPED POTATOES RECIPE
...try this nice scallop potato recioe....!

SCALLOP POTATO RECIPE INGREDIENTS
  • 20-24 oz. cubed hash browns (thawed)
  • Add: 1/4 - 1/2 c. chopped onion 1 can cream of chicken soup
  • 1 c. sour cream 1/2 c. melted butter 2 c. grated cheese
TOPPING:
  • 1/4 c. butter
  • 2 c. corn flakes
SCALLOP POTATO RECIPE INSTRUCTIONS
Grease 9x12 pan. In fry pan 1/4 cup butter. Add 2 cups crushed corn flakes for topping. Bake 45 minutes at 350 degrees. The scallop potato recipe is ready ! Enjoy it ! Nice one !
scalloped-potatoes-with-broccoli.
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SCALLOPED POTATOES WITH BROCCOLI












SCALLOPED POTATOES WITH BROCCOLI ..a nice scallop potato recipe....try it ! Great one !

Scallop Potato Recipe INGREDIENTS
  • 1 pkg. Betty Crocker scalloped potatoes
  • 1 (10 oz.) pkg. frozen chopped broccoli, partially thawed & broken apart
  • 1 (2 1/2 oz.) jar sliced mushrooms, drained

Scallop Potato Recipe INSTRUCTIONS
Heat oven to 325 degrees. Prepare potatoes as directed on package for oven method except use 2 quart round casserole. Stir in broccoli and mushrooms with the milk. Bake, uncovered until potatoes and broccoli are tender, about 1 hour. The scallop potato recipe is ready to serve...nice !
crockpot-scalloped-potatoes.
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GERMAN SCALLOPED POTATOES












GERMAN SCALLOPED POTATOES ..a nice scallop potato recipe to try ! a great one !

Scallop Potato Recipe INGREDIENTS
  • 6 slices bacon
  • 1 med. onion, thinly sliced
  • 1 (10 oz.) pkg. frozen chopped spinach, thawed & drained
  • 1 (5 oz.) pkg. scalloped potato mix
  • Milk
  • 1 c. (4 oz.) shredded Provolone or Mozzarella cheese
Scallop Potato Recipe INSTRUCTIONS
In a large skillet cook bacon until crisp. Drain, reserving 2 tablespoons drippings. Crumble bacon; set aside. In the same skillet cook the onion in reserved drippings until tender. Add spinach; heat through. In a 2 quart baking dish combine potatoes and dry sauce mix from package. Stir in the boiling water and milk as directed on the package, omitting the butter. Stir in bacon, and spinach-onion. Bake uncovered in a 400 degree oven 35 minutes or until tender. Sprinkle with cheese and bake 2 to 3 minutes more or until melted. Let stand 5 minutes before serving...and the scallop potato recipe is ready to serve...great !
parmesan-scalloped-potatoes
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BERLIN SCALLOPED POTATOES

BERLIN SCALLOPED POTATO RECIPE

INGREDIENTS
  • 4 slices bacon
  • 1 med. onion, thinly sliced
  • 1 (10 oz.) pkg. frozen spinach, thawed & well drained
  • 1 (5 oz.) pkg. scalloped potato mix
  • Milk
  • 2 tsp. caraway seed
  • 1 c. shredded provolone or mozzarella cheese

INSTRUCTIONS
In a large skillet cook bacon until crisp. Drain, reserving 2 tablespoons drippings. Crumble bacon, set aside. In same skillet cook the onion in reserved drippings until tender and spinach. Heat through.

In a 10 x 6 inch baking dish combine potatoes and dry sauce mix from package. Stir in the boiling water and milk as directed, omitting the butter. Stir in bacon/spinach mixture and caraway. Bake uncovered at 400 degrees for 35 minutes. Sprinkle with cheese and cook 2-3 minutes more.
Let stand 5 minutes and the scallop potato recipe is ready to serve....a nice one !
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HAMBURGER- SCALLOP POTATO

HAMBURGER-SCALLOP POTATO RECIPE

INGREDIENTS
  • 1/2 lb. ground beef
  • 1/2 tsp. salt
  • 1 pkg. scalloped potatoes
  • 1 jar sliced pimento, drained
  • 3 tbsp. chopped green pepper

INSTRUCTIONS
In medium skillet, brown meat with salt over medium heat; drain. Stir in potatoes; sprinkle with packet of seasoned sauce mix. Add amounts of water and milk called for on package. Stir in pimento and green pepper.Heat to boiling, stirring frequently. Reduce heat; cover and simmer about 30 minutes or until potatoes are tender, stirring occasionally.The scallop potato recipe is ready to serve 4 to 6 persons...hmm... nice ! Enjoy the meal !
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DELUXE SCALLOPED POTATOES










DELUXE SCALLOPED POTATOES

Scallop Potato Recipe INGREDIENTS
  • 1 (5.5 oz.) pkg. scalloped potatoes
  • 2 tbsp. butter
  • 2 1/2 c. boiling water
  • 2/3 c. milk
  • 1/3 c. crumbled blue cheese
Scallop Potato Recipe INSTRUCTIONS
Empty potato slices into a 1 1/2 quart casserole. Sprinkle with sauce mix. Stir in butter, water, milk, and blue cheese. Bake, uncovered, at 400 degrees for 30 to 35 minutes, or until potatoes are tender. Let stand a few minutes before serving. The scallop potato recipe is ready for 4 servings...nice ! Enjoy it !
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