SCALLOPED POTATOES RECIPE WITH CHEESE
....amazing taste !
SCALLOP POTATO RECIPE INGREDIENTS :
- 10 medium russet potatoes
- 1 can Cream of Chicken soup
- 4 cups shredded cheese (Colby Jack)
- salt and pepper
- garlic powder
First of all scrub potatoes and slice into circles. And then butter or spray a casserole dish with oil. Layer the potates at the bottom and pour over the chicken soup. Next is to sprinkle with cheese.Bake at 350 degrees about 30 minutes, or until potatoes are fork tender and cheese is golden and bubbly. This amazing scalloped potato with cheese is ready now.....great and tasty too !